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Whole Perigord Goose Foie Gras 90g

Whole Perigord Goose Foie Gras 90g

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£29.90
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£29.90
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Group

DESCRIPTION: The "Entier" version is the most valuable as it means having one or two whole pieces of fatty liver, simpler to work and more appreciated on the palate, the "bloc" is compared to a hamburger produced, therefore, with a mince, the "Entier" is comparable to a single piece of tenderloin. Goose is an extremely delicate foie gras both on the nose and in the mouth.

INGREDIENTS: Goose fat lobe, Port wine, salt, pepper, sugar.

ALLERGY ADVICE: For allergens see ingredients in bold.

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