DESCRIPTION: The precious La Mancha saffron meets the precious truffle in an unusual combination for a refined and tasty first course. The high percentage of eggs present in our pasta gives them the flavor and consistency of homemade pasta, thanks to the bronze drawing and slow drying at low temperature and enhances the aroma of this excellent combination
INGREDIENTS: Durum wheat semolina , fresh pasteurized eggs 20%, summer truffle (Tuber aestivum) 3%, saffron powder 0.05%, flavorings.
ALLERGY ADVICE: For allergens see ingredients in bold.
NUTRITIONAL INFO: (per 100g) Energy 1543kJ, 362kcal | Fat 2.5g of which saturates 0.8g | Carbohydrates 69g of which sugars 2g | Protein 14g | Salt 0.12g