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100% Italian durum wheat semolina pasta, bronze drawn and dried at low temperature.

Strampelli Bucatini

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100% Italian durum wheat semolina pasta, bronze drawn and dried at low temperature.  A typical shape of the Amatriciana tradition, which gathers the sauce within its long cut with the special U-shaped process and a special hole inside, for a taste experience to be tried.

INGREDIENTS: Durum WHEAT, semolina, water. 

It may contain SOY.

Allergy Advice
For allergens see ingredients in bold.