DESCRIPTION: Crunchy, baked Cannoli shells filled with Lemon cream . These are the true kings of Italian desserts, famous all over Sicily and Italy , enjoyed with a cup of coffee or tea Each one is individually hand rolled into the classic Cannoli shape before being deep fried and the filled with delicious cream , a true legendary dessert.
INGREDIENTS: FLOUR type "0" and type "00", margarine (fats and refined vegetable oils <<palm, sunflower, SOY>>, aromas ), sugar EGGS, salt, water.
FILLING: Hazelnut cream (40%), Sugar, vegetable oils (oil from palm and colza), HAZELNUT (5%), low-fat cocoa powder, skimmed MILK powder, WHEY powder, LACTOSE, emulsifier: sunflower lecithin, flavourings.
ICING SUGAR: dextrose, WHEAT starch, vegetable fat (palm), vanilla flavour.
ALLERGY ADVICE: For allergens see ingredients in bold.