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PETRA 5 flour for biscuits and cakes - 1kg
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PETRA 5 flour for biscuits and cakes - 1kg

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£4.95
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£4.95
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This flour has a low protein content, good liquid absorption capacity, a versatile flour suitable for medium / long leavening of salty and sweet products. Thanks to these characteristics,  Petra 5  ensures an excellent production yield, a high absorption of liquids and a prolonged duration of the mix. It is used for shortcrust pastry, sponge cake, whipped butter mass, cream puffs, piadina, short-matured salty and sweet dough's, and all types of bread.

INGREDIENTS: Soft WHEAT flour: CEREALS CONTAINING GLUTEN AND THEREOF. OTHER ALLERGENS : SOYBEANS AND PRODUCTS THEREOF

Allergy Advice
For allergens see ingredients in bold.