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PETRA 3 flour by Molino Quaglia 1kg
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PETRA 3 flour by Molino Quaglia 1kg

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£4.95
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£4.95
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DESCRIPTION: Type 3 flour It is a medium strength flour, very extensible, suitable for the production of all types of Pizza, Breadsticks, Bread, Crackers, Focaccia. 

HOW TO USE: Ideal for medium and long leavening doughs. Thanks to the richness of fibers it has a very high capacity to absorb liquids.

INGREDIENTS: Soft WHEAT flour: CEREALS CONTAINING GLUTEN AND THEREOF. OTHER ALLERGENS: SOYBEANS AND PRODUCTS THEREOF

ALLERGY ADVICE: For allergens see ingredients in bold.

DISCLAIMER: The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change. You should always read the label before consuming or using the product and never rely solely on the information presented here. If you require specific advice on any product, please contact the manufacturer, whose details will appear on the packaging or label. Cibo is therefore unable to accept liability for any incorrect information. This information is supplied for your personal use only. It may not be reproduced in any way without the prior consent of Cibo and due acknowledgement.

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