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Dried Aubergines filled with Mediterranean Tuna

Dried Aubergines filled with Mediterranean Tuna

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The dried aubergines, once dried, are washed with water and apple cider then stuffed, one by one, with freshly caught Mediterranean tuna and capers from Racale in our vegetable garden. After each stuffing, it is delicately placed in the jar and then filled with oil.

INGREDIENTS: Dried aubergines (45%), extra virgin olive oil (30%), TUNA ( euthynnus alletteratus Rafinesque 15% ),capers, whole salt, cider vinegar, lemon juice.

Allergy Advice
For allergens see ingredients in bold.