Typical of Piedmont tradition, Mario Fongo has given his own interpretation with the "Sofia" hand-stretched breadsticks. A thoroughly research is dedicated to the mixture of flours, selected together with trusted millers, to obtain an unmistakable crispness and aroma. Available in packs of 200g.
INGREDIENTS: Type “00” soft WHEAT flour, 100% Italian extra-virgin olive oil (5%) lard, yeast, salt, malt. (BARLEY).
It can contain traces of MILK and derivatives, SESAME, NUTS and SOY