DESCRIPTION: Crumbly Neapolitan puff pastry stuffed with lemon cream.
INGREDIENTS: FLOUR type "0" and type "00", margarine (fats and refined vegetable oils <<palm, sunflower, SOY>>, aromas ), sugar EGGS, salt, water.
FILLING: Hazelnut cream(40%), Sugar, vegetable oils (oil from palm and colza), (5%), low-fat lemon powder, skimmed MILK powder, WHEY powder, LACTOSE, emulsifier: sunflower lecithin, flavourings.
ICING SUGAR: dextrose, WHEAT starch, vegetable fat (palm), vanilla flavour.
ALLERGY ADVICE: For allergens see ingredients in bold.