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Black Pig Spicy Salsiccia 350g

Black Pig Spicy Salsiccia 350g

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£11.95
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£11.95
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DESCRIPTION: The Calabrian Black Pig Sausage is produced exclusively with black pig meat. The meat is cut and packaged manually without adding additives. The Black Pig Sausage is seasoned with salt, herbs and natural herbs and then stuffed into natural casings and then dried with natural ventilation. The maturation lasts on average from 20/25 days.

INGREDIENTS: Calabria black pig meat, spices, salt.

ALLERGY ADVICE: For allergens see ingredients in bold.

DISCLAIMER: The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change. You should always read the label before consuming or using the product and never rely solely on the information presented here. If you require specific advice on any product, please contact the manufacturer, whose details will appear on the packaging or label. Cibo is therefore unable to accept liability for any incorrect information. This information is supplied for your personal use only. It may not be reproduced in any way without the prior consent of Cibo and due acknowledgement.